#ad #ad #CampbellsPartner Let’s make some chili! It's the perfect comfort food dish that we make with a twist using Campbell's® Condensed Tomato Soup as an easy, convenient way to get the BOLD tomato flavor and smooth consistency. Would you try it? FULL RECIPE in the comments! #comfortfood #chili @Campbell’s Soup Ingredients: 2 lbs 80/20 ground beef 1 green bell pepper, diced 1 red bell pepper, diced 2 jalapeños, seeded and diced 1 medium yellow onion, diced 2 Tablespoons chili seasoning Salt and pepper, to taste 1 small can black beans, rinsed 1 can dark red kidney beans, rinsed 2-3 cans Campbell's® Condensed Tomato Soup 1 can diced tomatoes 24-30 oz beef broth
Bake potatoes in far less time. Try put this method. Dont forget ti scrub them clean with @Scrub Daddy Scrub Mommy sponge #potatoes #hack #scrubdaddy #scrubdaddypartner
This Jamaican Oxtail (Semi Authentic) recipe is all you need to make the best oxtail!! DO NOT say oxtail(s) anymore please they gonna get you 😂😂😂 #oxtail #caribbean #jamaican #onestopchop
Birria Tacos, my way!!! Full RECIPE Ingredients: - 5 lb chuck roast - 2 yellow onion, chopped - 6-8 cloves garlic, - 2 tbsp dried oregano - 2 tsp ground cumin - 2 tsp chili powder - 1 tsp salt - 1/2 tsp black pepper - 6-8 cups beef broth - 1 Tbsp tomato paste - 4-6 dried guajillo, ancho, and chile de arbol chilies, stems and seeds removed - white Corn tortillas -Oaxaca cheese and Monterey Jack cheese - Optional toppings: chopped cilantro, diced onions, lime wedges Instructions: 1. In the pressure cooker, combine the beef chuck roast, chopped onion, minced garlic, dried oregano, ground cumin, chili powder, salt, black pepper, beef broth, diced tomatoes, and dried guajillo chilies. 2. Close the pressure cooker lid and set it to high pressure. Cook for 60 minutes. 3. Once the cooking time is up, allow the pressure to release naturally for about 15 minutes, then manually release any remaining pressure. 4. Carefully remove the beef from the pressure cooker and shred it using two forks. 5. Heat a skillet over medium-high heat Dip your tortillas in sifter consome and lightly toast the corn tortillas on both sides. 6. Fill each tortilla with the shredded beef , cheese, and top with your favorite optional toppings, such as chopped cilantro, diced onions, and a squeeze of lime juice. #birria #tacos #pressurecooker #onestopchop
#ad Let’s make fish tacos on the fly. These Beer Battered Fish Fillets from @Gorton’s Seafood got tossed in some buffalo sauce, topped with some pineapple pico de gallo and turned into some of the best fish tacos I’ve ever had, but made in a fraction of the time. Crispy outside with a flaky interior makes each bite perfect. Try these out! #gortonspartner #fishtacos #onestopchop
Loco Moco is WAYYYY better than Grandmas Hamburger and Gravy. Try this out FULL RECIPE: Ingredients: - 1 pound ground beef - Salt and pepper to taste -2 Tbsp Worcestershire, divided - 2 cups cooked white rice - 4 fried eggs - 2 cups beef broth -1 medium yellow onion, sliced -1/2 medium yellow onion, diced -2 cups sliced baby Bella mushrooms -1/2 stick unsalted butter -1/4 cup all purpose flour -Natures seasoning for flavor -1 Tbsp mayo -1/4 cup panko breadcrumbs, plain -1 large egg - Optional toppings: sliced green onions, sautéed mushrooms Instructions: 1. Season the ground beef with salt and pepper, add egg, mayo, breadcrumbs, 1 T Worcestershire, natures seasoning, diced onion and mix and then shape it into four patties. 2. Cook the patties on a grill or stovetop until they reach your desired level of doneness. 3. While the patties are cooking, prepare the white rice according to the video instructions. 4. In same pan burgers cooked in, prepare the brown gravy by adding your mushrooms and cook for 2-3 minutes, then add sliced onions. Sautee additional 2-3 minutes or until onions are translucent. Add in remaining Worcestershire, butter, and once butter melts, add in your flour. Stir to coook out flour 60 to 90 seconds, then slowly add your broth while stirring carefully. Reduce heat to low and allow gravy to thicken. 5. Once the patties, rice, and gravy are ready, it's time to assemble the loco moco. 6. Place a scoop of rice on a plate, then top it with a cooked beef patty. 7. Carefully place a fried egg on top of the patty. 8. Pour a generous amount of brown gravy over the entire dish. 9. Add any optional toppings you desire, such as sliced green onions or sautéed mushrooms. 10. Repeat the process for each serving. 11. Serve the loco moco hot and enjoy the delicious combination of flavors! #locomoco #comfortfood #hamburger #onestopchop
Sunday Resets really help me get my lofe back in order. Yal miss me doing these cleaning videos woth just vibes? #scrubdaddy #scrubdaddypartner #CleanTok #onestopchop