Low and Slow Brisket smoked overnight on the @Traeger Grills Ironwood XL! Melt-in-your-mouth tender with a great peppery bark. We seasoned our @R-C Ranch TX Craft Meats wagyu brisket with our Beef Rub and smoked it at 200-250º for around 14 hours. Once it was off the smoker, we rest it in our @YETI 65 for 4 hours before slicing. Check out the full recipe on our YouTube channel and at heathrilesbbq.com! (Link is in our bio.) #heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #bbq #food #cooking #grilling #recipes #lowandslow #brisket #fyp #foryoupage #bbqtiktok #yeti #builtforthewild #traegergrills #recipesoftiktok
Anwar Robinson discusses cooking burgers in is dorm room and how the university shut down his "burger operation." 🍔 New episode of the Shootin' The Que Podcast is available now on our YouTube channel and everywhere you listen to podcasts! (Link is in our bio.) #heathrilesbbq #pitmasterheathriles #bbq #food #cooking #grilling #burgers #podcast #podcastclips #shootintheque #burger #fyp #foryoupage #bbqtiktok
This is how you do crawfish the right way! 🦞 Throwback to last year's crawfish boil at Springfest in honor of #NationalCrawfishDay! Can't wait to get back out there and cook some more next week. #heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #crawfish #crawfishboil #food #grilling #cooking #fyp #foryoupage #bbqtiktok #crawfishseason
Cooking 10 racks of @Prairie Fresh Pork Prime Ribs on an Ole Hickory Pits CTO with @Royal Oak Charcoal for a buddy of mine’s work lunch! Seasoned with my go-to rub combo of Garlic Jalapeño and Competition BBQ rubs. We smoked them at 300°, wrapped with my Butter Bath and Wrap and a mix of our 3 new glazes, and sauced them with a blend of my Sweet and Tangy Vinegar BBQ sauces. #heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #bbq #food #grilling #cooking #pork #ribs #porkribs #fyp #foryoupage #bbqtiktok #cookathome #recipesoftiktok