Uncle Dibbz 🍴

Easiest SMOKED Brisket Recipe in 2024 💨 All this PRIME beef was less than $60? 🤯 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 whole packer brisket, approximately 15-18 pounds, trimmed • Uncle Dibbz Texas Steak Rub (to taste) [link in bio] Tools: • Instant Read Thermometer • Butcher paper, unwaxed • Spray Bottle with Apple Cider Vinegar Process: 1. Prepare the Pellet Grill\Smoker: • Preheat your @Traeger Grills Ironwood XL to 200°F (93°C) using oak, mesquite, hickory, or pecan pellets. 2. Prepare the Brisket: • Start with a trimmed brisket. • Generously coat all sides of the brisket with Uncle Dibbz Texas Steak Rub, ensuring even coverage. 3. Smoke the Brisket: • Place the brisket fat side up in the pellet grill. If available, utilize a second shelf to position the brisket further from the heat source. • Smoke the brisket until the internal temperature reaches 175°F (79°C), approximately 13 hours. 4. Wrap the Brisket: • Wrap the brisket tightly in unwaxed butcher paper to preserve the bark while allowing airflow. • Alternatively, you can wrap in foil for a faster finish, but be aware this may result in a softer bark. • Decide on your desired serving time to determine temperature adjustments. For a quicker finish, increase the temperature gradually from 200°F to 275°F (93°C to 135°C) over 2-3 hours until the brisket reaches an internal temperature of 203°F (95°C) in the middle of the flat. 5. Rest the Brisket: • Resting is crucial. Ideally, rest the brisket for 8 hours in a warmer at 140°F (60°C), but home cooks may lack this option. • An alternative is to rest the brisket at ambient temperature for 2 hours, then transfer it to a Traeger set to “Keep Warm” (165°F/74°C). • Another option is to use an oven set to its lowest temperature, typically around 170°F (77°C). In this video, resting was done at ambient temperature until the internal temperature reached 140°F (60°C). 6. Slice the Brisket: • Unwrap the brisket, collecting any drippings from the butcher paper to pour over the sliced brisket. • Slice only what you plan to eat, ensuring each slice is tender and flavorful. #SmokedBrisket #BBQLovers #GrillingSeason #Foodie #Meat #Pitmaster #Brisket #LowAndSlow #TexasBBQ #FoodInspiration #Cookout #Beef #Keto #GrillMaster #smoked #MeatPerfection #traegergrills #steak #TraegerDay2024 #UncleDibbz #ThatsGoodShawty #Fyp #Foryou #Viral

Pork Chop Nuggets 🔥 Crispy, Juicy and the best part? Pig-Fil-A is open on Sundays 😂 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 2 lbs Pork Chops, boneless and trimmed • 1 cup Buttermilk • 3/4 cup Uncle Dibbz Durtty Bird Rub, divided [link in bio] • Hot Sauce, to taste • 2 cups All-Purpose Flour • 1/2 cup Cornstarch • Peanut Oil, for frying • Fresh Parsley, chopped for garnish (optional) Instructions: 1. Marinate the Pork: In a large mixing bowl, combine buttermilk, 1/2 cup of Uncle Dibbz Durtty Bird Rub, and hot sauce to your liking. Cut the pork chops into 1.5-inch nugget-sized pieces. Submerge them in the marinade, ensuring each piece is coated well. Cover and let marinate in the refrigerator for at least 30 minutes, or overnight for a deeper flavor infusion. 2. Prepare the Coating: In a separate large bowl, mix together the all-purpose flour, cornstarch, and 1 tablespoon of Uncle Dibbz Durtty Bird Rub until well combined. 3. Coat the Pork: Remove pork pieces from the marinade, allowing the excess to drip off. Dredge each piece in the flour mixture until fully coated. Tap off any excess flour to ensure even frying. 4. Fry the Nuggets: Heat about 2 inches of peanut oil in a deep skillet or fryer to 300-325°F (149-163°C). Fry the pork nuggets in batches to avoid overcrowding, for 6-8 minutes, flipping every 45 seconds to ensure even coloring and to prevent burning. Cook until golden brown and crispy, ensuring they reach an internal temperature of 145°F (63°C). 5. Serve: Transfer the fried nuggets onto paper towels to drain excess oil. Garnish with chopped parsley for a fresh touch, if desired. Serve hot alongside your favorite dipping sauces. #DurttyBirdRub #PorkChopNuggets #SouthernCooking #Crispy #HomeCooking #BigBack #CookingHacks #Cooking #KitchenAdventures #FoodLovers #DeliciousDishes #GourmetAtHome #SoulFood #Recipe #Foodie #chickfila #delicious #Homemade #Food #FingerFood #UncleDibbz #ThatsGoodShawty #Fyp #Foryou #Viral #Marinade #BlackTikTok

Easy Low-Sodium and Heart Healthy Meal Prep ❤️ 🌿 Get my recipes below on uncledibbz.com [Link in Bio] #UncleDibbz #ThatsGoodShawty #Healthy #Salad #Soup #highbloodpressure #diabetes #keto #MealPrep #WeightLoss #Wellness #Nutrition #HealthyEating #Foodie #fyp #foryou #viral #chef #seafood #texas

What Fruits and Veggies are in season for March? 🥬 🍓 🍌 Start SPRING the right way by taking care of your nutrition 💛 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 cup fresh beets, peeled and chopped • 1 ripe banana • 1 orange, peeled and sectioned • 1/2 cup strawberries • 1 tablespoon Uncle Dibbz Vital Spice Daily Blend [link in bio] • 1 tablespoon Uncle Dibbz Vital Spice Allergy Aid+ [link in bio] • 1 cup water or almond milk (for creaminess) Instructions: 1. Prep Your Ingredients: Wash all the fruits. Peel and chop the beets and banana. Peel and section the orange. 2. Blend to Perfection: In a blender, combine the beets, banana, orange, strawberries, Uncle Dibbz Vital Spice Daily Blend, and Uncle Dibbz Vital Spice Allergy Aid+. Add water or almond milk for your desired consistency. Blend until smooth. 3. Garnish and Serve: Pour your vibrant, nutrient-packed smoothie into a mason jar. Garnish with a fresh mint leaf on top for an extra touch of freshness. 4. Enjoy Your Power Boost: Take a moment to enjoy the energizing and health-boosting effects of your smoothie. Here’s to a day filled with vitality! #UncleDibbz #ThatsGoodShawty #Smoothie #Spring #HealthyLiving #NutritionGoals #WellnessJourney #energy #MorningRoutine #PlantBased #Foodie #CleanEating #Superfoods #Vitality #Detox #Homemade #Health #EatClean #FitFoodie #Natural #Wellness #SelfCare #Vegan #March #fyp #foryou #viral

Fresh Fruits and Veggies In Season for February! 🍓🍊🥕🌿 Make this smoothie with the FRESHEST in-season produce February has to offer. Get my recipe below ⬇️ or on uncledibbz.com [@uncledibbz Link in Bio] Ingredients: • 1 cup chopped spinach • ½ cup strawberries • 1 small carrot, chopped • 1 orange, peeled and segmented • 2 tbsp chia seeds • 1 cup coconut water • 2 tbsp Uncle Dibbz Vital Spice [link in bio] Instructions: 1. Prep: Wash and prepare all fruits and vegetables. 2. Blend: In a blender, combine the spinach, strawberries, carrot, and orange. 3. Add Extras: Add in the chia seeds, coconut water, and Uncle Dibbz Vital Spice. 4. Mix: Blend everything until smooth and creamy. 5. Serve: Pour into a glass, serve immediately, and enjoy the blend of February’s seasonal produce with the unique flavors and health benefits of Uncle Dibbz Vital Spice. #H#HealthyEatingS#SeasonalS#SmoothieRecipesW#WellnessN#NaturalF#FoodTikTokH#HoustonC#CleanEatingV#VitalN#NutritionF#FarmToTableF#FruitVeggie ##Smoothie#D#DetoxVegan #MorningRoutine ##February#U#UncleDibbzThatsGoodShawty #fyp #foryou #viral

DIY Walking Nachos! 🔥 🌶️ Dive into this CHEESY snack that’s perfect for your BIG Game Party 🏈 Get my recipe below ⬇️ or on uncledibbz.com [@uncledibbz Link in Bio] Ingredients: • 1 lb Ground Beef • Uncle Dibbz Big Chili Style Seasoning [link in bio] • 1/2 cup Cheddar or Monterey Jack Cheese, cubed • 1/2 cup Onion, diced • 1 lb Velveeta Cheese, cubed • 1 can Rotel Diced Tomatoes & Green Chilies • Jalapeños, diced (to taste) • 1/4 cup Cilantro, chopped (+ more for garnish) • 1/2 cup Milk • Doritos, Doritos Cool Ranch, & Fritos bags • Optional: Extra Jalapeños, Cilantro, Sour Cream for garnish Steps: 1. Brown the Beef: Cook beef in a Dutch oven, season with Uncle Dibbz Big Chili Style. 2. Add Cheese & Veggies: Add cheeses, onion, Rotel, jalapeños, cilantro to one side of the pot. 3. Pour in Milk: Add milk without stirring, cover to melt. 4. Combine: Once melted, mix well then simmer on low, covered. 5. Assemble: Scoop into chip bags, garnish as desired. #UncleDibbz #ThatsGoodShawty #Nachos #tacos #mexicanfood #SuperBowl #KitchenHacks #potluck #homemade #cheese #queso #49ers #cheifs #doritos #fritos #party #food #biggame #EasyRecipe #FoodTok #houston #fyp #foryou #viral #foodhacks

EASY Easter Chicken in a BAG! 🐣 Use this hack for a no stress, zero mess, JUICY roasted chicken 🔥 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 whole chicken (about 4 to 5 pounds) • 1/4 cup melted butter • 2 tablespoons Uncle Dibbz Durtty Bird Rub [link in bio] • 1 pound small potatoes, halved • 2 carrots, cut into 2-inch pieces • 1 large onion, quartered • Olive oil • 1 tablespoon Uncle Dibbz Delta Dust [link in bio] • 1 oven roasting bag • 1 tablespoon all-purpose flour • 1/2 lemon • 2 sprigs fresh rosemary • 2 sprigs fresh thyme • 4 sage leaves • 4 cloves garlic • Fresh parsley for garnish Instructions: 1. Prepare the Chicken: Rinse the chicken and pat dry. Stuff the cavity with the lemon half, rosemary, thyme, sage, and garlic. 2. Season the Chicken: In a small bowl, mix the melted butter with Uncle Dibbz Durtty Bird Rub. Apply the mixture evenly over the chicken. 3. Prepare the Vegetables: In a bowl, toss the halved potatoes, carrots, and onion with olive oil. Sprinkle with Uncle Dibbz Delta Dust, tossing again to coat evenly. 4. Prepare the Oven Bag: Add flour to the oven bag and shake to coat the inside. Place the seasoned vegetables in the bag, then add the chicken on top. Seal the bag and make a few small slits on top. 5. Roast: Place the bag in a roasting pan and bake in a preheated oven at 350°F for about 1.5-2 hours, or until the chicken reaches an internal temperature of 165°F. 6. Finish and Serve: Allow the chicken to rest before serving. Garnish with fresh parsley for a pop of color. #EasyRecipes #Foodie #Homemade #Cooking #Delicious #Yum #DinnerIdeas #ComfortFood #FoodLovers #Tasty #KitchenHacks #CookingHacks #Sunday #FoodInspiration #FamilyDinner #MealPrep #Food #KitchenLife #Feast #Easter #DinnerTonight #HomeCooks #CookWithLove #UncleDibbz #ThatsGoodShawty #FYP #ForYou #Viral

Easy Red Beans & Rice 🍚 🫘 This is a staple in my kitchen all year long. Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 tbsp cooking oil • 12 oz Andouille sausage (chicken or pork), sliced • 1 cup diced onion • 1 cup diced celery • 1 cup diced green peppers • ¾ cup fresh chopped parsley • 4 cloves minced garlic • 1 cup Uncle Dibbz King Creole Blend [link in bio] • 2 bay leaves • 2 quarts chicken broth • 1 lb red kidney beans, soaked overnight • Kosher salt to taste • Hot sauce to taste • Sliced green onion for garnish • 1.5 cups long grain white rice (uncooked) Directions: 1. Soak red beans overnight. Add a tablespoon of baking soda to soften. 2. Brown the sausage in a pot with oil. Set aside. 3. Sweat onion, bell pepper, and celery in the same pot. Add parsley and garlic. 4. Return sausage to the pot, add rinsed beans, chicken stock, Uncle Dibbz blend, hot sauce, and bay leaves. Boil, then simmer for 4 hours. 5. Serve with rice and green onions. Full Video: @Uncle Dibbz 🍴 #S#SouthernC#CreoleH#HomeCookingF#FoodiesR#RecipeC#CookingTipsT#Tasty#HomeChef#S#Spice#Cajun#E#EatWellC#CulinaryK#KitchenC#ComfortFoodF#FoodD#DeliciousS#SoulFoodSundayF#FamilyMealsCookingFromScratch #U#UncleDibbzThatsGoodShawty #Fyp #Foryou #Viral #Texas #Houston #NewOrleans

Fried chicken from the Chinese restaurant just hits different 😮‍💨 Get my recipe below ⬇️ or on uncledibbz.com [@uncledibbz Link in Bio] Ingredients: • 10 whole wings, split • 1 cup self-rising flour • 1 cup cold water • 1/4 cup of Uncle Dibbz Durtty Bird Rub [link in bio] • Peanut Oil or Vegetable Oil for frying Instructions: 1. Prep Your Wings: Season chicken with Uncle Dibbz Durtty Bird Rub. Cover and set aside for at least 30 minutes to marinate. 2. Heat Your Oil: In a large, high-sided pan or Dutch oven, heat peanut oil to 350°F. Make sure there’s enough oil to cover the wings for frying. 3. Batter Up: Uncover chicken. Mix flour and water in a bowl until you get a smooth batter. Coat each wing in the batter; ensure it’s a thin layer to achieve that crispy goodness. 4. Fry Time: Fry wings in batches, making sure not to crowd the pan. Each batch should cook for 12-15 minutes or until the internal temperature reaches 165°F. You’re aiming for that perfect golden crunch. #Foodie #recipeoftheday #cookingtips #southerncooking #friedchicken #EasyRecipes #homemade #KitchenHacks #chinesefood #delicious #foodporn #tasty #comfortfood #FoodLover #kfc #popeyes #crispychicken #houston #UncleDibbz #ThatsGoodShawty

The BEST Dude Dinner 👍🏾 Tex-Mex Cheesesteak Fajitas 🌮 Easy cheesy with ZERO mess 🔥 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 lb Skirt Steak, sliced • Uncle Dibbz Texas Steak Rub, to taste [link in bio] • 1 Green Bell Pepper, sliced • 1 Red Onion, sliced • 1 Jalapeno, chopped • 1 cup of Cilantro, chopped • 2 cups of Oaxaca or Mexican Cheese • Corn or Flour Tortillas Directions: 1. Prep the Skillet: Heat a large skillet over medium heat and add 1 tablespoon of olive oil. Once hot, add the sliced green bell pepper and red onion. Cook for about 2-4 minutes, or until the veggies are tender and slightly caramelized. 2. Cook the Steak: Introduce the sliced skirt steak to the skillet. Season both the steak and the vegetables generously with Uncle Dibbz Texas Steak Rub to infuse them with that signature Southwestern flavor. 3. Cheese it Up: After the steak reaches your desired level of doneness, smother the steak and vegetable mix with the Oaxaca or Mexican cheese. Turn off the heat and cover the skillet with another pan or a lid. Let it sit for 2-3 minutes to allow the cheese to melt beautifully over the mix. 4. Assemble and Serve: Remove the skillet from the stove. Place a tortilla on top of the melted cheese, steak, and veggie mixture. Carefully flip it onto a plate so the tortilla is on the bottom, then fold and enjoy these hearty, cheesy, and deliciously seasoned steak tacos. #steaktacos #texmexfood #carneasada #houston #Foodie #recipeoftheday #skillet #cheesy #comfortfood #homemadecooking #tacotuesday #dinner #EasyRecipes #food #flavor #cooking #foodlovers #KitchenHacks #grub #foodporn #UncleDibbz #ThatsGoodShawty

Crispy Fried Chicken Hack 🍗 Use this trick to get the crispest skin everytime 😮‍💨 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 10 whole wings, split • 1 cup self-rising flour • 1 cup cold water • 1/4 cup Uncle Dibbz Durtty Bird Rub [link in bio] • Peanut oil or vegetable oil for frying Instructions: 1. Prep the Chicken: Season the chicken wings evenly with Uncle Dibbz Durtty Bird Rub. Cover and set aside to marinate for at least 30 minutes, allowing the flavors to meld. 2. Heat the Oil: In a large, high-sided pan or Dutch oven, heat the peanut or vegetable oil to 350°F (175°C). Ensure there’s enough oil to cover the wings when frying. 3. Batter the Wings: Uncover the chicken wings. In a mixing bowl, combine the self-rising flour and cold water. Mix well with your hands until you achieve a smooth, thin batter. Coat the marinated wings thoroughly in the batter. 4. Fry the Wings: Fry the wings in batches. Do not overcrowd the pan. Cook each batch for 12-15 minutes or until the wings are golden brown and the internal temperature reaches 165°F (74°C). 5. Serve: Remove the wings from the oil and drain on paper towels. Serve hot and enjoy the crispy goodness! #FriedChicken #CrispyWings #ChickenWings #HomeCooking #FoodieFeature #InstaFood #CookingAtHome #Tasty #FoodLovers #Foods #Foodie #CookingHack #Kitchen #Dinner #Homemade #FlavorTown #SouthernCooking #FriedFood #UncleDibbz #ThatsGoodShawty #KFC #Popeyes #Fyp #Foryou #Viral

Smoothie Prep with Me 🥕🍊🍓 Lets end the month off strong 🫶🏾 Here’s what fruits and veggeis are in season for the month of February 🍊 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 cup chopped spinach • ½ cup strawberries • 1 small carrot, chopped • 1 orange, peeled and segmented • 2 tbsp chia seeds • 1 cup coconut water • 2 tbsp Uncle Dibbz Vital Spice [link in bio] Instructions: 1. Prep: Wash and prepare all fruits and vegetables. 2. Blend: In a blender, combine the spinach, strawberries, carrot, and orange. 3. Add Extras: Add in the chia seeds, coconut water, and Uncle Dibbz Vital Spice. 4. Mix: Blend everything until smooth and creamy. 5. Serve: Pour into a glass, serve immediately, and enjoy the blend of February’s seasonal produce with the unique flavors and health benefits of Uncle Dibbz Vital Spice. #Smoothie #Wellness #Fruit #ASMR #MealPrep #morningroutine #Healthy #Nutrition #February #Houston #Organic #Detox #Vegan #Fresh #yummy #Fitness #Natural #EatClean #Clean #UncleDibbz #ThatsGoodShawty

A party ain’t a party without some chips and dip 🔥 This dish is easy to make, even easier to enjoy.🍴Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 lb Ground Beef • Uncle Dibbz Big Chili Style Seasoning [link in bio] • 1/2 cup Cheddar or Monterey Jack Cheese, cubed • 1/2 cup Onion, diced • 1 lb Velveeta Cheese, cubed • 1 can Rotel Diced Tomatoes & Green Chilies • Jalapeños, diced (to taste) • 1/4 cup Cilantro, chopped (+ more for garnish) • 1/2 cup Milk • Doritos, Doritos Cool Ranch, & Fritos bags • Optional: Extra Jalapeños, Cilantro, Sour Cream for garnish Steps: 1. Brown the Beef: Cook beef in a Dutch oven, season with Uncle Dibbz Big Chili Style. 2. Add Cheese & Veggies: Add cheeses, onion, Rotel, jalapeños, cilantro to one side of the pot. 3. Pour in Milk: Add milk without stirring, cover to melt. 4. Combine: Once melted, mix well then simmer on low, covered. 5. Assemble: Scoop into chip bags, garnish as desired. #Cookout #Foodie #Snacks #Party #Tacos #Yummy #Delicious #EasyRecipes #Texas #Houston #Fiesta #Cheese #Nachos #Tasty #Cooking #HomeCooked #SpringBreak #Eat #UncleDibbz #ThatsGoodShawty #Doritos #KitchenHacks #foryou #fyp #viral #asmr #mukbang

Super Bowl Wings 🏈🔥 Lemon Pepper, Buffalo & Oven-Fried! 🍗 Get my recipes at on uncledibbz.com [Link in Bio] #SuperBowl #Wings #Foodie #Cooking #Recipes #Party #Yummy #Delicious #Gameday #Eats #Snack #Tasty #Football #Chef #TikTokFood #UncleDibbz #ThatsGoodShawty #fyp #foryou #viral #atlanta #lemonpepper #friedchicken #buffalowings

How to cook a steak the right way 🥩 Its BBQ season so we outside on the grill 🔥 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients • 2 1 lb boneless ribeye steaks (between 1 to 1 1/2 inches thick) • 2 tablespoons extra-virgin olive oil • 1/2 cup of Uncle Dibbz Texas Steak Rub [link in bio] Instructions 1. Prep Steaks: 20 minutes before you cook the steaks, remove them from the refrigerator to let them come to room temperature. 2. Grill Setup: Set up your grill for indirect grilling and preheat to 450°F. 3. Season Steaks: Drizzle the olive oil on both sides of the steak. Season both sides generously with Uncle Dibbz Texas Steak Rub. Rub the seasonings into both sides of the steak, ensuring to cover the fat cap as well. Let the steaks rest for at least 20 minutes to absorb the flavors. 4. Grill Steaks: Place the steak on the grill in the cool zone (not directly over the coals) and close the grill. Let it cook for 10-15 minutes for a perfect medium-rare finish. 5. Sear: Open the grill and sear the steaks directly over the coals for 3-5 minutes, flipping them constantly to ensure an even sear. 6. Rest: After cooking, let the steak rest for 15 to 20 minutes. This allows the juices to redistribute throughout the steak, ensuring a moist and flavorful bite. Dibbz Tip Use a meat thermometer to ensure your steak reaches the perfect temperature: • Rare: 120°F • Medium-Rare: 130-135°F • Medium: 140-145°F • Medium-Well: 150-155°F • Well Done: 160°F+ #GrillingSeason #SteakLover #BBQTime #KETO #GrillMaster #TexasBBQ #Houston #SteakDinner #FoodInfluencer #HomeCooking #MeatLovers #Grilling #OutdoorCooking #Steak #GrillAndChill #CookingTips #BBQLife #RecipeOfTheDay #UncleDibbz #ThatsGoodShawty #Fyp #Foryou #Viral

Looking for SALT-FREE Meal Prep? 🧂🚫 Try my 20 minute Sheet Pan Salmon & Veggies 🎣 🥕 🥦 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 2 skin-on salmon fillets • 2 cups carrots, sliced • 2 cups broccoli florets • Olive oil (for mixing and brushing) • Uncle Dibbz BeBe’s Salt-Free seasoning [link in bio] • Uncle Dibbz King Creole Blend seasoning [link in bio] Instructions: 1. Preheat the Oven: Start by heating your oven to 400°F, ready for your sheet pan masterpiece. 2. Prepare the Veggies: Toss carrots and broccoli on the sheet pan. A good drizzle of olive oil and a generous sprinkle of Uncle Dibbz BeBe’s Salt-Free seasoning gets mixed in, ready to roast to perfection. 3. Add the Salmon: Make room on the pan, lay down the salmon fillets skin-side down, right in the midst of those seasoned veggies. 4. Season the Salmon: Mix some olive oil with Uncle Dibbz King Creole Blend in a bowl. Brush this mixture over your salmon, getting it ready for the oven. 5. Bake to Perfection: Into the oven it goes for 15 minutes. Then, hit it with a broil on high for 5 minutes to get that gorgeous, crispy finish. 6. Serve it Up: Plate your beautifully cooked salmon, surrounded by those flavorful, roasted veggies. #carrots #DinnerIdeas #healthydinner #salmon #quickmeals #onepanmeal #hearthealthy #Foodie #homemade #cleaneating #mealprep #dinnerinspo #foodstagram #eatwell #nutritious #dinner #mealprep #lowcarb #EasyRecipes #foodie #kitchen #wholesome #fit #cooking #healthyeating #familydinner #realfood #UncleDibbz #ThatsGoodShawty #Fyp #Foryou #Viral #diet #highbloodpressure

Join me on a 12-Day Spring Cleaning DETOX 🌿🍌🥤 Welcome the season of renewal! Across cultures, spring marks a fresh start ☀️ The perfect time to rejuvenate your mind, body, and SOUL. Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 1 cup fresh beets, peeled and chopped • 1 ripe banana • 1 orange, peeled and sectioned • 1/2 cup strawberries • 1 grapefruit, peeled and sectioned • 1 cup kale, stems removed • 1 cup coconut water • 1 cup yogurt (your choice, can be dairy or plant-based) • 2 capfuls of apple cider vinegar • 1 tablespoon Uncle Dibbz Vital Spice Daily Blend [link in bio] • 1 tablespoon Uncle Dibbz Vital Spice Allergy Aid+ [link in bio] Instructions: 1. Prepare the Ingredients: Clean all fruits and kale thoroughly. Peel and chop the beets, peel the banana, and section the orange and grapefruit. Remove stems from the kale. 2. Blend to Vitality: In your blender, combine all the prepared ingredients. Add the coconut water, yogurt, and apple cider vinegar. Blend until smooth for that perfect consistency. 3. Garnish and Serve: Pour the smoothie into your favorite glass or a mason jar. Garnish with a sprig of fresh mint for that extra refreshing touch. 4. Enjoy: Start your morning or refresh your afternoon with this supercharged smoothie, full of energy and health benefits to make your day. #UncleDibbz #ThatsGoodShawty Sure, let's craft some engaging hashtags for your Instagram post: #morningroutine #Smoothie #Vegan #Cleanse #MindBodySpirit #HealthyLiving #WellnessJourney #diabetes #Health #highbloodpressure #NaturalWellness #BodyPositivity #FeelGood #NutritionGoals #Wholesome #DetoxDrink #Wellbeing #Lifestyle #HolisticHealth #SelfCare #empowerment #CleanEating #Detox #Spring #Wellness #UncleDibbz #ThatsGoodShawty #Fyp #Foryou #Viral

My TOP 3 Pasta dishes for Valentines Day 🫶🏾 🍝 ❤️ If food is your boo’s love language, then get ready to turn your kitchen into a 5 star restaurant 🌟 All recipes are available on uncledibbz.com [Link in Bio] #ValentinesDay #pasta #romance #Relationship #Foodie #houston #seafood #Love #marriage #wedding #proposal #marriedlife #wife #cooking #marryme #EasyRecipe #galentinesday #datenight #foryou #viral #fyp

How to make PUBLIX Fried Chicken at home 🍗 Get my recipe below ⬇️ or on uncledibbz.com [Link in Bio] Ingredients: • 3 lbs of chicken pieces (legs, thighs, and breasts) • 2 cups buttermilk • 1/2 cup Uncle Dibbz Durtty Bird Rub (for the marinade) [link in bio] • 2 cups all-purpose flour • ½ cup self-rising flour • 2 tablespoons Uncle Dibbz Durtty Bird Rub (for the flour mixture) [link in bio] • Peanut oil for frying Instructions: 1. Marinate the Chicken: • In a large mixing bowl, combine the buttermilk and 1/2 cup Uncle Dibbz Durtty Bird Rub. • Add the chicken pieces, ensuring they are fully submerged. Cover and refrigerate for at least 4 hours, ideally overnight. 2. Prepare the Flour Mixture: • In another large bowl, mix together the all-purpose flour, self-rising flour, and 2 tablespoons of Uncle Dibbz Durtty Bird Rub. 3. Coating the Chicken: • Remove the chicken from the marinade, allowing excess buttermilk to drip off. • Dredge each piece of chicken in the flour mixture, coating it completely. • Quickly dip each piece in cold soda water for about 2 seconds. • Dredge the moistened chicken again in the flour mixture, ensuring a thorough coat. 4. Frying the Chicken: • Heat peanut oil in a deep fryer or a large, heavy pot to 350°F (175°C). • Fry the chicken in batches to avoid overcrowding, cooking each piece until golden brown and the internal temperature reaches 165°F (74°C), about 8 to 10 minutes. • Place the fried chicken on paper towels to drain off the excess oil. 5. Serving: • Allow the chicken to rest for a few minutes before serving. This step helps the juices settle back into the meat, making it juicier. #S#SouthernCookingH#HomeCookingF#FoodieK#KFCC#ComfortFoodBigBack #C#ChickenRecipesC#CookingAtHomeCrispy #T#TastyH#HomemadeC#CrispyChicken#FriedChicken #Popeyes #KitchenHacks F#FoodLoverD#Deliciouscookinghacks #Texas #Kroger #HEB #F#Foodies#Publix#Georgia #Florida #S#SouthernF#FoodShareC#CookingM#MealPrepFood #F#FypF#ForyouViral #U#UncleDibbzThatsGoodShawty

Low Salt Meal Prep 🌿 ❤️ Get my heart healthy recipes ⬇️ on uncledibbz.com [Link in Bio] #UncleDibbz #ThatsGoodShawty #Healthy #MealPrep #Seafood #highbloodpressure #diabetes #weightloss #morningroutine #wellness #lowcarb #Foodie #chef #cooking #nutrition #texas #chef #viral #foryou #fyp #keto #EasyRecipe