#ad Get ready to dive into some serious nostalgia with Stitch Fix! As I whip up my favorite childhood turnover pastry, I'm not just cooking—I'm taking a trip down memory lane in an outfit that's all about those carefree after-school vibes. Check out the Stitch Fix quiz to get some help picking out the perfect pieces for you! #StitchFixPartner #StyleYouCanFeel #StitchFixStyle @Stitch Fix
Easter is coming! Who’s in charge of the baked mac & cheese? If it’s you make this one! My southern baked mac and cheese is a hittt 5 stars www.asiliglam.com #macandcheese #bakedmac #macandcheeserecipe #easterdinner
Save this scrumptious escovitch fried snapper & bammy combo for later – it’s a taste of the Caribbean right in your kitchen! Ever wonder why Jamaicans love snapper for Good Friday? Well, it’s all about that tender, flaky texture and sweet flavor that pairs perfectly with the tangy escovitch sauce. Now, if you’re craving that perfect fried snapper fillet, here are three tips for nailing it: 1.Patience is Key: Make sure your oil is hot but not smoking before frying. A crispy exterior and moist interior come from frying at the right temperature. 3.Seasoning Matters: Don’t skimp on the seasoning! A flavorful yet simple dry rub enhances the natural taste of the snapper. I like kosher salt, pepper, garlic powder & all purpose seasoning. 3. Size matters: Opt for fillets that are uniform in thickness for even cooking. And remember, a few minutes on each side is all it takes for that golden-brown perfection. So, who’s ready to dive into a plate of crispy, flavorful goodness? 👀 🏷️ Good Friday, Good Friday fish, Fish Fry Dinner, Fried Snapper, Escovitch red snapper