Tasty

26/100 Crispy Pub Potatoes have the best crunch texture @Whisper of Yum 😍

Jiggly Japanese Coffee Jelly is the upgrade your morning needs! @Ivanna 👩🏼‍🍳🌱 ☕️ Ingredients Jelly: 1/3 cup brown sugar 2-3 tablespoons instant coffee 3 teaspoons unflavored gelatin powder 1 cup boiling water 1 cup cold water Foam: 4 ounces heavy whipping cream 1 tablespoon caramel sauce Salt, to taste Preparation 1. Make jelly: In a large jug, add the brown sugar, instant coffee, gelatin powder, and boiling water. Mix until all ingredients have dissolved. 2. Add the cold water. Mix well, then transfer to 2 coffee mugs. Refrigerate for 4 hours, or until firm. 3. Make foam: Add the heavy whipping cream, caramel sauce, and salt to a medium container and whisk for about 30 seconds, or until foam begins to form. 4. Divide foam in half for 2 servings and serve with jelly coffee. 5. Enjoy!

Pre-shredded cheese can be a lifesaver! But did you know you should wash it for optimal results?

@Whisper of Yum is reaching new heights with these delicious Stacked Potatoes.

50 Garlic Clove Cheesy Pull Apart Bread perfect to share.... or not 🧄 @Joelle

Get that floppy bacon outta my face! I NEED it crispy 🥓

@Joelle makes the Wonka chocolate fountain. Now streaming exclusively on Max! Presented by @Max #ad

For many, pastina is a nostalgic childhood memory. This traditional Italian recipe by @Britt Williams can vary slightly depending on region and preference, but one thing stays the same — it’s a simple dish that’s ideal when you want a cozy and comforting meal ♥️ Ingredients (4 servings) - 4 cups reduced-sodium chicken stock, (or vegetable broth) - ¾ cup dry Pastina, (or acini de pepe, any small shape works) - 2 tablespoons unsalted butter - 1 large egg, beaten - ⅓ cup freshly grated parmigiano-reggiano cheese, (or Parmesan cheese), plus more for garnish - sea salt, to taste - freshly ground black pepper, to taste - olive oil, for drizzling Preparation 1. In a large pot, add the broth. Bring to a boil over medium-high heat. Add the pastina to the boiling broth and stir gently. Reduce heat to medium-low and cook for 5-7 minutes, until the pastina is tender and most of the broth is absorbed. You want it to be brothy. 2. Stir the butter into the cooked pastina, then remove from heat and quickly whisk in the beaten egg until incorporated. 3. Add the cheese and stir until combined. Season with salt and pepper. 4. Spoon into serving bowls. Garnish with cheese and drizzle with olive oil. 5. Serve immediately and enjoy!

1. Heat your stainless steel skillet on medium heat. 2. Lightly spray non-stick spray over the bottom of the pan. 3. Press the bottom of the pan into a dish of crepe batter. 4. Flip the pan upside down over a flame until the crepe starts to release.

Can a chef bring a child’s Easter Bunny drawing to life?🐰@katieaubin.t Sponsored by @Funfetti #ad 🐣🥰

Level up with these Spicy & Creamy Buldak Tomato Noodles! 🥵 @Ivanna 👩🏼‍🍳🌱 @Joelle #buldakramen #buldakcarbonara

Anchovy Butter with @peytonasanders 🧈 Upgrade your bread-and-butter game with anchovy butter! Even if you’re new to anchovies, this is a perfect recipe to help you become addicted like the rest of us…. 1 cup unsalted butter, softened 8 anchovies, chopped and smooshed into a paste 1/2 tsp smoked paprika 1 garlic clove, grated 1 tsp lemon juice 1 tsp lemon zest 1 tsp za’atar Combine all ingredients in a bowl with a spatula. Enjoy spread on crusty bread or even on some fried eggs! Enjoy!

THE pasta salad you need to make this summer! This Street Corn Pasta Salad combines the cheesy, creamy, and mildly spicy flavors you love in Mexican street corn but in an easy-to-make, crowd-pleasing pasta dish. It's creamy, zesty, and absolutely irresistible. @TheBoldAppetite Check out http://BoldAppetite.com for the full recipe and instructions.

Crab Rangoon Mac Salad with @Gideon General! #crabrangoon #salad #macsalad

#ad Chocolate Souffle Pancakes made easy thanks to Ivanna and Signature Select. #Ad

Get ready to wow your guests this Easter with these crispy & adorable Potato Nests by @Whisper of Yum. Get the recipe in our link in bio! 🍳 🪺

Everyone loves ice cream cakes, especially ones that bring the nostalgia. This Summer Strawberry Shortcake Ice Cream Cake is not only easy to make, it’s easy to swap in your favorite flavors–we went with classic summer vibes #strawberry #strawberryshortcake

I “caught” a ditto in the wild, and did you know, it makes the best milk bread and tastes like ube?? @Kat Lieu (Subtle Asian Baking) Pokémon Inspired Ditto Milk Bread with ube halaya and alcremie cream 💜 recipe ⬇️ Follow @katlieu for more fun recipes 1 ditto Cream from Alcremie Butter, brown sugar, cream cheese, ube halaya, ube extract Which Pokémon do we cook next (and Pokémon are eaten in the show) Milk bread recipes can be found on http://modernasianbaking.com Modern Asian Baking at Home cookbook by Kat Lieu RECIPE For the milk bread: 350 g bread flour 85 g granulated sugar 180 g milk 8 g active dry yeast ¼ cup unsalted butter Pinch of salt Ube extract For the filling: Ube halaya, butter and brown sugar For the frosting: Heavy cream, ube extract Bake the milk bread dough for 35 minutes at 350°F

This 8-cheese macaroni & cheese recipe from @BlessitsJeff will have you wanting more and more. This recipe is extremely easy and requires no roux nor eggs. It’s pure cheesy goodness and so rich. Save this one and be sure to try it out. 🧀

Personally, I'm giving these Potato Roses to Samwise Gamgee 😉 Made by @Whisper of Yum