Never Lose Me

Sister telepathy ⁉️🧐 #thepitmansisters #imposter #dancechallenge #neverloseme #tyla @Pitman Sisters

Replying to @Riv Lesbian city is now a thing! #spraypaint #art #lgbtq #cityscape #howtopaint

You like my half hat?

Não sou italiano, mas me senti ofendido!!

Crying in bird legs

new fuel set up for my e30 #bmw #e30 #sr20det

My 2 second lip routine 💛

To be morccan…🧍‍♀️

Pastrami Ingredients Brine Ingredients: - 3.5-4kg (7.7-8.8 lbs) brisket - 3.5L (3.7 quarts) water - 200g (7 oz) cooking salt (kosher salt) - 12g (0.4 oz) curing salt (cure #1) - 150g (5.3 oz) dark brown sugar - 2g coriander seeds - 1g chilli flakes - 8g (0.3 oz) mustard seeds - 2g juniper berries - 2g cloves - 2 cinnamon sticks - 4 bay leaves - 5 cloves garlic, smashed Pastrami Spice: - 10g (0.35 oz) whole black peppercorns - 10g (0.35 oz) coriander seeds - 10g (0.35 oz) mustard seeds - 25g (0.9 oz) brown sugar - 6g (0.2 oz) smoked paprika - 12g (0.4 oz) garlic powder Method 1. To make the brine, start by adding the water, cooking salt, and curing salt to a large container. Stir until the salts and sugars have dissolved and set aside. 2. Next, in a pan over medium heat, toast the coriander seeds, chilli flakes, mustard seeds, juniper berries, cloves, and cinnamon sticks. Once toasted, add to the saltwater mixture from earlier, along with the smashed garlic cloves and bay leaves. 3. Place your trimmed brisket pieces into the brine and use a plate to fully submerge them underwater. Cover with a lid and place in the fridge for 10 days, flipping the pieces of meat every 2-3 days to ensure even curing. 4. After the 10 days, remove the brisket from the brine and rinse well under cold running water. Pat dry and set aside. 5. To make the pastrami spice mixture, add the black peppercorns, coriander seeds, and mustard seeds to a dry pan over medium heat and toast for 1-2 minutes. Once toasted, add to a blender and crush until fine but not a powder. Then add the brown sugar, smoked paprika, and garlic powder and mix well. 6. Liberally season all sides of the brisket with the spice mixture, then place into a preheated smoker set to 120°C (250°F). Smoke the brisket until you reach an internal temperature of 65°C (150°F). 7. Preheat the oven to 160°C (325°F). Remove the brisket from the smoker and place into an oven tray with a wire rack. Pour about 1 litre of water in the bottom of the tray, then cover with baking paper and seal the tray with tinfoil. 8. Place the tray into the oven set to 160°C (325°F) and steam the brisket until you reach an internal temperature of 94°C (200°F). 9. Remove the brisket from the steaming vessel and let it rest for 10-15 minutes before slicing and serving. #creatorsearchinsights #foryou #Recipe #beef

Replying to @Kyla sit me next to RiRi i know we both have the gift of gab #metgala #rihanna #ninadobrev #amalclooney #cardib #kyliejenner #katyperry

The blonde wig has me dying

Money Shift 😮‍💨 #gta5 #gtav #gta5online #gtaonline #gta5_funny #gtarp #gta5clips #gtarp #gtaviral #gtaroleplay #gta6 #gtafunny

Whos coming to the fight in Miami August 10th👀 #boxing

No soy quién para juzgar la verdad

My go to Soft girl glam look ✨ #makeuptutorial #softglam #softglammakeup #@Diorbeauty @theinkeylist @makeupforever @maccosmetics @Fenty Beauty @Rare Beauty @Laura Mercier @L’Oréal Paris @YSL Beauty

Twitch - XababTV 💜💛 #twitchfr #xabab #jeuxvideo

bring this trend back 🙂‍↕️ #neverloseme #siblingduo #siblingduos #comedytrending

Replying to @Angie🖤 Luckily the colours are pretty easy with this one! #Spraypaint #art #lgbtq #tutorial

Twitch - XababTV 💜💛 #twitchfr #xabab #jeuxvideo

Cute pomysł na prezent 🌹🕷️🖤 #DIY #spiderman #gift #tutorial

Twitch - XababTV 💜💛 #twitchfr #xabab #jeuxvideo

How do they even do this 😭 #gta5 #gta #gtav #gta5online #gtaonline #gta5_funny #gtarp #gta5clips #gtaviral #gtaroleplay #gtafunny #gta6

Bluetooth meat probs. Do you have one? #meat #cooking #foodtiktok

🇵🇱 🇵🇱 🇵🇱 #misfitsboxing #misfits #amadeuszferrari

Girl I’m going nowhere lol

Nooooo🥵 #foryou #fyp #djangelx

Replying to @delulu is da trululu solulu <3 Bisexual bay is now a thing! #spraypaint #lgbt #howtopaint #landscape

Love loveeee the colours ❤️ @somebymi_my #SOMEBYMI #V10Hyal #V10HyalLipSun #lipcare #Sunprotection #Suncare #lipbalm #lipgloss #glossylip #lipprotection #evevegan #vegan #kbeauty #Koreanskincare #koreanskincareroutine

Nacho Burritos 🤷 Ingredients - 4 tomatoes - 2 white onions - 4 cloves garlic, finely diced - 2 dried ancho chillies - 1 tsp coriander seeds - 1 tsp oregano - 500ml (17 fl oz) chicken stock - 2 limes - 1 jalapeño - 1 bunch coriander - 500g (1 lb) beef mince - 1 tsp cumin powder - 1 tsp garlic powder - salt and black pepper to taste - 1 packet corn chips - 4 large flour tortillas - 200g (7 oz) grated mozzarella Method 1. To make the salsa, add 1 white onion cut in half, 2 tomatoes cut in half, the ancho chilli, coriander seeds, and oregano to a pan over high heat. Develop colour on all sides of the vegetables before adding 500ml (17 fl oz) chicken stock and simmering for 12 minutes. 2. While the salsa is cooking, make the pico de gallo by dicing 2 tomatoes, 1/2 a white onion, a bunch of coriander, and a jalapeño. Place in a bowl and season with salt and the juice of 2 limes. Set aside for later. 3. Once the salsa is cooked, add it to a blender and blend until smooth. Set aside for later. 4. Place the pan used for the salsa back on high heat and add 2 tablespoons of oil. Once hot, add the beef mince and break it up. Season the beef mince with salt, pepper, garlic powder, and ground cumin, and fry on high heat until cooked through. Remove from the pan and set aside. 5. Place the pan back on the heat and add the salsa back to the pan over medium heat. Then add the corn chips and carefully stir through the sauce. 6. To assemble the burrito, place 1 flour tortilla down, then add a couple of spoonfuls of the corn chips and salsa, followed by some of the beef mince from earlier, then pico de gallo and grated cheese. Carefully wrap your burrito, keeping it as tight as possible, before toasting it in a dry pan over medium-high heat until you have a golden colour on all sides. #cooking #Recipe #DinnerIdeas #foryou

HAUL TEMU TRÈS GIRLY 💖 Tapez mon code promo : DMQ4923 dans la barre sur @Temu et vous obtiendrez la promotion de coupons à 100€ 🤩

Life in motion #omarion #dance #rnb @floski✰

Heres Day 1 of me redesigning NBA Team Logos. Today im creating a new version of the Memphis Grizzlies logo. During the video i show you the drawing process of how i create the design in Adobe illustrator. As a graphic designer / illustrator is my favorite design program. If youre a fan of basketball, the nba and Ja Morant then this video is for you. What basketball team should i draw next? #NBA #basketball #memphisgrizzles #art #sports

@Dougworx assembling and installing a new fuel set up for my e30 #bmw #e30 #sr20det

Reuben sandwich (Yes I know a Reuben traditionally has corned beef and not pastrami) Ingredients - 2 slices rye bread - 300g (10.5 oz) sliced hot pastrami - 100g (3.5 oz) sauerkraut - 50g (1.75 oz) grated cheese - 1 small brown onion, finely sliced - 2 egg yolks - 50g (1.75 oz) tomato ketchup - 10g (1 tsp) hot sauce - 1 tsp paprika - 2 tbsp creamed horseradish - 10g (2 tsp) Worcestershire sauce - 200g (7 fl oz) peanut oil - salt to taste Method Russian dressing: 1. Place the finely sliced brown onion, egg yolks, ketchup, hot sauce, paprika, creamed horseradish, Worcestershire sauce, and peanut oil into a tall jar. 2. Using an immersion blender, start blending at the bottom of the jar and slowly bring it up to emulsify the oil into the other ingredients, ensuring the sauce doesn't split. 3. Check the seasoning and add salt if needed. If the sauce is too thick, add room temperature water until the desired consistency is reached. Assemble the sandwich: 1. Lightly toast the two slices of rye bread under the grill. 2. Spread a tablespoon of Russian dressing on each slice. 3. Add the sauerkraut on one side and the hot pastrami on the other. 4. Sprinkle the grated cheese over the pastrami and place the sandwich back under the grill until the cheese melts. 5. Cut the sandwich in half and enjoy! #cooking #Foodie #foodtiktok #fyp

não sei mais gravar tiktok

the only logical reason 😌 #fyp #foryou #relatable #girls #viral

PHASE 2 IS HERE 🚀 ROCKSTAR PRESENTS WIRELESS 2024 🔥 WHO’S READY? 😤 TICKETS ON SALE IN BIO NOWWW 🤝 #wirelessfestival #wireless2024 #phase2

Twitch - XababTV 💜💛 #xabab #twitchfr #jeuxvideo

#mariapoarch

never had a what?

#sebaceousfilaments #koreanskincare #kbeauty #skincaretips #skincareroutine #doublecleansing

Zias And B Lou’s Funniest Moments 😂 | #zias #blou #funny #viral #funnymoments

More car content? 👀#foryou #fürdich #fyp #bmw #car #cars #Vlog #fy

#foryou #foryoupage #viral #couple #couplegoals

Wouldnt want it any other way tho🥺 #gillthe1

Haters will say its Josh😂😅👙

Bálsamo labial nutritivo @SHEGLAM #SHEGLAM #SHEGLAMMustHaves #SHEGLAMLipBalm#greenscreenvideo

Replying to @StarboyStallone The band didnt have to go that crazy #flomilli #flomillishit #tinydeskconcerts